Right on time we sit down to enjoy our Christmas lunch. The weather isn't very seasonal (an extraordinary 13 degrees at 9pm yesterday) but we still light a fire. This year I'm not leaving the photo taking to chance so I grab this one before we eat!
Menu
Melon and Parma Ham. Orange and Grapefruit (for Tom!)Turkey with goose fat roast potatoes, roast parsnips (from the garden), sprouts (also from the garden), carrots, broccoli, bread sauce, cranberry sauce, gravy, sausages, bacon rolls and sage, onion and chestnut stuffing.Meringue with raspberries, cream and blueberries. Chocolate cake and ice cream for Tom!
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