This weekend our guests were cycling from Stoke to Llangollen in Wales, (and back) taking part in the Dougie Mac bike ride to raise money for the Douglas Macmillian Hospice in Stoke. After their 110 miles, the plan was for me to cook a celebration roast lamb supper complete with all the trimmings and then they'd transport it to our friends house (who also did the cycle) where they were dining! I've never cooked such a large (8lb) piece of meat in the oven before (apart from our Christmas turkey!) Fortunately I can report that the cooking went well and our guests still had room for their 'full Derbyshire' breakfasts the next day.
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